Potato Peas Vadai

Potato 2, cooked, peeled and mashed
Peas 1 cup, cooked and mashed
cornflour 2tsp
chilli powder 1/2 tsp
gonger garlic paste 1/2 tsp
fried gram powdered 1/2 cup
Grated cheese 2tsp
salt 1tsp Oil for frying

Method;

Mix all the above ingredients except the fried gram powder into a soft dough.
Add the fried gram powder and make a stiff dough, checking for salt to taste.
Heat oil and deep fry into vadai shape.
Serve hot with tomato ketch up.